Stew Beef
Anaheim peppers
Fresno peppers
Jalapeño peppers
Serano peppers
Hatch peppers
Chili de arbol
Chili de ristra
Diced tomatoes
Red kidney beans
Yellow onion
Garlic
Worcestershir sauce
Soy sauce
Dijon mustard
Miso paste
Burbon
Ground coffee beans
Brown sugar
Salt
Pepper
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Mmmm chili…
The best I’ve made at home was a variation on one of Kenji’s recipes – this one, I think?
Sounds like we’ve followed similar paths in cooking. :p
Did you ever try Isaac Toups’s chicken and sausage gumbo recipe? That’s another good, hearty cold weather dish. I think this was the video on YouTube that I learned it from. (I usually prefer to do it with just chicken though personally.)
Yum looks delicious I’m gonna have to give that recipie a go


