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Joined 2 years ago
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Cake day: September 5th, 2023

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  • I have noticed that his videos over the last couple of years have bumped production quality but felt flat. I honestly only really enjoy his early stuff. How hipster-esque lame is that?

    I have blocked a few that I don’t even remember the names of because sponsorships start polluting the content.

    I try to take the content for what it’s worth and consider why they are producing the content/message. Starts sounding (externally) commercial, I generally stop watching. Some of these I haven’t watched recently, so I hope they are keeping it real for the most part. I partially blame the platform as well because it doesn’t pay to make the content like it used to. YouTube is pretty crap now for content creators in this genre







  • It’s not a risk if you know what you are doing. Then again I don’t forage for mushrooms that look like phalloides, besporigeras or marginatas. I stick with ones that are easily identifiable like Lions Mane, Oyster, Lobster, chanterelles, morels, porcinis, matsutakes and the like.

    It gets you outdoors and learning your land, even if you are just observing/documenting and not collecting for food. That said, I don’t get the people that roll the dice with iffy picks or trusting roadside vendors without experience. They are crazy. Amatoxin death sounds gnarly.